
Russian comfort food is making a comeback in Israel
by Rachel Ringler This story originally appeared on The Nosher. On a recent trip to Israel, my husband and I took a taxi to Bat…
by Rachel Ringler This story originally appeared on The Nosher. On a recent trip to Israel, my husband and I took a taxi to Bat…
BY SAMANTHA FERRARO (My Jewish Learning via JTA) – My grandfather’s matzah brei was the best, though I am sure many other grandchildren would claim the same…
by Leanne Shor This recipe originally appeared on The Nosher. Americans don’t have nearly the appreciation that Israelis do for quiche. In the States, it’s…
by Jen Karetnick (This article originally appeared on the Nosher.) If you’re old enough, you might recall when gribenes — crispy chicken skin, nicknamed “Jewish…
by Shannon Sarna (My Jewish Learning via JTA) – Its officially hot dog season if ever there was one, and I freely admit: I love…